Elana's Pantry Egg-Free Paleo Macaroonsphoto provided courtesy of


Summer is here for my kids…yay!!!  School just got out and I couldn’t be happier.  I just made these Egg-Free Paleo Macaroons and they are in the oven as I type.  The macaroons came together insanely fast and I already had all of the ingredients in my pantry.  If the batter is any indication, these are going to be amazing.


Egg-Free Paleo Macaroons

Recipe provided courtesy of Elana’s Pantry

  1. In a food processor, combine shredded coconut and coconut flour
  2. Pulse in salt, coconut oil, honey, and vanilla
  3. Dough will form a ball
  4. Scoop batter 1 level tablespoon at a time onto a parchment paper lined baking sheet
  5. Bake at 350° for 7 minutes
  6. Cool and serve

Makes 12 macaroons


For a printable version of this recipe click HERE.


Filed under Cookies / Bars, Dessert, Gluten Free, Kid Friendly, Quick, Recipes, Vegan, Vegetarian


  1. These look delicious & I love the use of the coconut flour in the recipe!

  2. How are these ingredients Paleo? Our ancestors in general, and caveman specifically did not ave access to coconut oil, coconut flour, Celtic salt or agave.

  3. Awesome, I haven’t had macaroons in years! 🙂

  4. Kim

    I saw this on Elana’s site yesterday and made them this morning too!

  5. Sirica

    These look amazing, thanks for posting. We love macaroons!!

Leave a Reply

Your email address will not be published. Required fields are marked *