It is always fun to receive packages in the mail, especially the ones that are gifted to you. So delicious has done it again and upped the ante by sending their newest milk…Cashew Milk! This shelf-stable milk will be available nationwide in stores beginning this month and the suggested retail is $2.49.
We love cashews around here. The love runs so deep that I have to restrain myself from eating them by the handful(s) since we all know nuts are not a treat we can eat in unlimited quantities (though I wished they were).
The new cashew milk is creamy and flavorful, which will make it a perfect addition to my morning smoothies (especially the unsweetened vanilla flavor). Since it is made from cashews, the fat content is high (30 of the 35 calories are from fat), but since I wont be drinking it by the glassful, I am not worried about it. I can’t wait to make my Mac and Cheez with the unsweetened original flavor.
So Delicious has made good use of monkfruit from which the fruit extract is 300 times sweeter than sugar. Thanks to this wonderful fruit, the “no sugar added” frozen treats they sent us have only 1 gram of sugar per serving.
My daughter is over the moon about the Fudge Bar Minis. The timing of this treat couldn’t be more perfect since she has been feeling left out this summer as she watches the local kids nosh on Fudgsicles.
I know BOTH of my kiddos are going to go nuts for the “world’s ONLY gluten-free, dairy-free, and egg-free cookie dough ice cream“…it is going to be a serious spoon war between the two of them.
Now we just need So Delicious to come-up with a gluten-free, dairy-free, vegan ice cream sandwich! I am officially putting in my request 🙂
I can’t wait to try these! Would you say they are creamier than Almond Milk?
SoDelicious does have an ice cream sandwich and it is so delicious! I have been eating their frozen desserts for a few years and really enjoy their coconut milk products. They have coconut milk fudge bar minis and ice cream sandwich minis. I must admit I do not care for the newer Almond Milk ice cream. I found it not as creamy as their soy milk/ coconut milk ice creams. I also thought it tasted like they added stevia which I do not at all care for (taste wise)But after writing the company, reading the ingredients and seeing a tv commercial for a sugar free alternative- I discovered it is the monk fruit! I am looking forward to trying the cashew milk.
Hi Gin! Yes, their ice cream sandwiches are delicious (my husband and son love then)…it is a “gluten-free” vegan ice cream sandwich I am after 🙂
Yesss it’s about time! I am wanting to try out an ice cream recipe using cashew milk since I’ve been craving ice cream lately and I don’t want to have to make the trek to Seattle for good vegan ice cream. Also I don’t want to waste a bunch of cashews when I’m experimenting either so this will be perfect!
Yesss it’s about time! I am wanting to try out an ice cream recipe using cashew milk since I’ve been craving ice cream lately and I don’t want to have to make the trek to Seattle for good vegan ice cream. Also I don’t want to waste a bunch of cashews when I’m experimenting either so this will be perfect!